Demo
$0.00
Demo
Intimate restaurant and wine bar serving French and Mediterranean inspired fare by former Wildair sous chef Quang Nguyen, and wine director Jacob Nass (who worked under Jorge Riera, then Martin Ho and Sam Anderson). Demo seats 34 with a six-seat bar.
Owners: Ian Henderson-Charnow, Jacob Nass
Chef: Quang Nguyen
34 Carmine Street
New York, NY