l’abeille is a Michelin starred French restaurant with Japanese influence located on a charming Tribeca cobblestone street corner. The restaurant is centered on seasonal Chef’s Tasting Menus with an award-winning wine and cocktail program. l’abeille is the brainchild of Chef Mitsunobu Nagae, a veteran Michelin-starred chef who has worked at multiple legendary restaurants in Tokyo, Paris, and New York.