Michelin-awarded Chef Yasu Tanaka, the rising star behind Miami’s acclaimed Sushi Yasu Tanaka in the Design District, unveils his next culinary chapter this winter with Yasu, an ultra-intimate, 10-seat omakase experience showcasing his craft at its most refined. In this discrete setting, Tanaka and his team present their signature artistry with pristine fish flown directly from Japan, precision-seasoned rice, and technique honed to perfection, creating a deeply personal dining journey. Inviting guests to pause time, pour a sake, and let the chef narrate each course through flavor, Yasu represents Tanaka’s most elevated vision yet - and one of Miami’s most coveted reservations.