Melba’s Restaurant in Harlem opened its doors in 2005 and has come to be regarded as the premier comfort food destination in New York City. The eponymous restaurant was the vision of founder, Melba Wilson. Being born, bred and buttered in Harlem, Melba knew she wanted to stay close to home so she could nurture and provide an exquisite yet comfortable dining experience to the community that raised her. Since then, Melba herself has gone onto becoming a personality advocating for women in business, the hospitality industry, and the importance of cultural recognition. There are now locations of Melba’s in the Grand Central Terminal Dining Concourse, The Prudential Center, and Wollman Skating Rink. A large restaurant in Newark NJ is scheduled to open Fall 2025.