Adda Philly, a new venture from Unapologetic Foods, is set to open early summer and revolutionize Indian cuisine in Philadelphia. The restaurant promises an immersive dining experience rooted in the spirit of Unapologetic Foods, showcasing regional classics through bold techniques, irreverent touches, and nostalgic flavors featuring beloved dishes such as bheja masala and curry leaf crab. Highlights include a fully immersive butter chicken experience. An intimate downstairs area is dedicated to chef-driven experiences and evolving projects.
Owners:
Restaurateurs: Roni Mazumdar, Chef Chintan Pandya Architecture firm/Designer: Wid Chapman Architects
Hall services
Public relations
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Industry
Restaurants + Bars
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Location
Philadelphia, PA
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