Noz 17
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Noz 17
Noz 17, the team’s second sushi-ya, brings Chef Noz’s critically acclaimed edomae tasting menu to Chelsea. Chef Junichi “Matsu” Matsuzaki was selected to helm the seven-seat sushi bar, and hrough his multi-course menu, Chef Matsu aims to let each ingredient shine at the peak of its season; therefore, the menu will change micro-seasonally. The ingredient-focused Noz 17 introduces an omakase format uncommon in New York, in which the chef alternates nigiri and otsumami bites throughout the dinner.
Owners: Chef Nozomu Abe, David Foulquier, Joshua Foulquier
458 West 17th Street
New York, NY