Dhamaka

Dhamaka (which means “explosion” in Hindi) is a deep dive into the cuisine that encapsulates the heritage and vibrancy of the subcontinent's rich culinary history by serving Indian provincial food with a rural style of cooking.

Group: Unapologetic Foods
Owner: Roni Mazumdar
Executive Chef/Partner: Chintan Pandya
Chef de Cuisine: Neel Kajale

119 Delancey Street, NYC

212-204-8616

dhamaka.nyc