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Clay

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Since opening in 2017, Clay has propelled the drinking and dining scene in Harlem with a hyper-seasonal menu and a craft approach to cocktails, wines and spirits. Just steps away from Harlem landmarks like the Apollo Theater and The Studio Museum, Clay holds deep ties to the community; it took over the space that was once historic Jazz club and restaurant Perk’s Fine Cuisine. Clay strives to create an environment that is local, seasonal and community-minded.

Chef: Gustavo Lopez
Wine Director: Gabriela Davogustto
Bar Director: Andrea Needell Matteliano

533 Manhattan Avenue, NYC

212-729-1850

claynyc.com

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