Sempre OGGI
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Sempre OGGI
Opening Fall 2023. Sempre OGGI, translating to "always today", will be a contemporary Italian restaurant that unites the teachings of the grandmas of the Italian countryside, the yogis of Ojai, and the modern architects of the 20th century into one thoroughly New York package serving homemade pastas, hyper-seasonal vegetable focused dishes, and thoughtfully prepared proteins.
Owner: Robert Guarino
Partner: Simon Oren
Chef: Phillip Basone
164 West 75th Street, NYC